Mani Puttu

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Vella Appam and Kadala Curry

Ingredients

  1. Rice Flour 2 cups
  2. Luke Warm water 2 ½ cups
  3. Butter 1 spoon
  4. Salt As required
  5. Coconut milk Thick coconut milk of 1 coconut
  6. Sugar 2 spoons

Preparation

Make a dough of rice floor with salt and butter added and make small small balls and steam them in an idli cooker.When ready, mix it with coconut milk/ sugar
Kids will love this all time.

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