- Sago – ½ cup
- Mango Pulp – 1 cup (Sweet)
- Milk – 4 Glasses
- Condensed milk (optional)- 1 tin
- Cardamom powder – ¼ tsp
- sugar – ¾ cup
- Boil the milk, add washed sago and cook till transparent. Add condensed Milk ( if adding) . Check sweetness and add sugar as per sweetness and mix well.
- Mix cardamom ( optional) to pulp and mix with the sago and milk. Chill it and serve cool.