Popcorn Ladoo  

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To upload


  • Popcorn Kernels: 1 cup
  • Sugar Syrup: 1 cup
  • Corn Syrup: ¼ cup
  • Butter as required


For Garnish: Chocolate Sauce as required.



  • Add the popcorn kernels in a cooker and let it pop.
  • In a pan add sugar syrup and the corn syrup and heat it to make it a thick syrup
  • In a bowl add the prepared syrup and the popcorn & mix.
  • Apply butter to the palms & make ladoos of this mixture.
  • Place it on a plate & drizzle chocolate sauce/ powder over it.

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