Ingredients
- Dosa batter 2 cups
- Paneer ½ kg
- Potato 1 Nos.
- Chilli powder 1/2 spoon
- Salt As required
- Onion 2 Nos.
- Garlic 3 cloves
- Coriander leaves 1 table spoon chopped
Preparation
Make dosa batter as usual.
For filling
Cut onion, and garlic and saute nicely and mix with paneer grind with your hands and potato mix. nd coriander leaves..
Filling is ready
Make dosas and keep the filling fold it in kone shape or any of your desired shape..
Good breakfast for children